My whole wheat Weihnachten Stollen loaves were delicious with this whole wheat flour! Plus, it makes for a fun story to tell everyone the name of this flour.
Warthog Wheat has a great flavor and taste profile and is a great all around bread flour. When used as 100% of the flour in a bread it needs extra rise time but the aroma and flavor are amazing. This makes a great rustic bread when 100%, it makes a great easy to make loaf bread when 50%. Love this wheat!
The warthog wheat berries are some of the best I’ve milled at home! Such a lovely aroma and great flavor in my breads! Warthog wheat is a perfect for those who also love Rouge de Bordeaux! Very similar but also unique in its baking qualities. Your breads will thank you for this addition. Just try it and see!
the grains were not processed cleanly as there was a lot of husk in the mix
This is some truly delicious wheat. The description of it being an amalgamation of Rouge de Bordeaux and Red Fife is spot on, in a good way.