November 6 - Make Chocolate with SRSLY's Bob Williamson

Date: Saturday, November 6, 2021

Time: 12:30 - 2:30 PM

Cost: $90 per person, includes mill tour

By purchasing these class tickets, you acknowledge and agree to our Participant Class Policies and Media Release Form.Close-toed shoes and a head covering (such as a baseball cap) required for all classes.

If you thought you knew chocolate...just wait!

This workshop will go over all aspects of chocolate making. From
sorting, cracking, winnowing and grinding cocoa beans to tempering and molding stone ground chocolate.

Participants will make chocolate from bean to bar with SRSLY chocolate’s owner and seasoned chocolate maker, Bob Williamson. 

You will get to hand craft and customize your very own chocolate bars! Beginners are welcome.

Things to look forward to:

  • See the entire process from dried, fermented cacao pod to chocolate bar
  • Tour the mill
  • Take home your own custom chocolate bars
  • Purchase BSM products at a special one-time discount

BYOB is encouraged for prime Saturday afternoon fun!

Tickets are non-refundable but definitely transferrable up to 5 days before the class date.

Can't make this class? Try out Bob's amazing chocolate for yourself with a SRSLY chocolate subscription!

We care about the health & well being of our teachers, BSM staff, and guests. In keeping with the current Travis County Stage 3 recommendations, MASKS WILL BE REQUIRED, regardless of vaccination status. If you are unable to wear a mask, we invite you to wait until we're able to offer mask optional classes again.

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Yecora Rojo
Lucinda Rubio-Barrick

Excellent quality.

All-Purpose 'Standard' Blend

The last two orders were incorrect. First order we ordered 3, 5lb All Purpose flower we got 2 1/2lb instead. We were charged the higher price. Second ordered we ordered 6, 5lb All Purpose flower and we got 6, 2 1/2lb instead.We were charged the higher price again. We would love a response to this problem. [****] Doyce

These make the best hummus.

Canned chickpeas just don’t measure up. These, plus Soom Tahini, plus a proprietary blend of citrus juice 🍋, olive oil, diced chilis 🌶 and spices, make the best hummus ever. And don’t even get me started on couscous salad. Happy and satisfied customer. Will absolutely order again.

Yecora Rojo
Jeremy Shapiro

I’m enjoying using your flours again especially to make breads of Italian and French parameters and types of European flours, learning curves!

Outstanding! Nutty flavor!

Wow! I have every wheat grain Barton offers and several not offered but this is my favorite! This has a beautiful nutty taste unique to it. I wish berries were available!!! Outstanding and well worth your trying it.