November 7 - Intro to Sourdough with Abby Love of Abby Jane Bakeshop

Date: Sunday, November 7, 2021

Time: 12:30 - 4:30 PM

Cost: $120 per person, includes mill tour

By purchasing these class tickets, you acknowledge and agree to our Participant Class Policies and Media Release FormClose-toed shoes and a head covering (such as a baseball cap) required for all classes.

If you want to make better bread, this is the class for you.

Roll up your sleeves and dive into the basics of kneading, shaping, and baking with the amazing Abby Love.

This class is for beginners and early intermediate sourdough bakers - if you're looking to troubleshoot your loaves, Abby is a wealth of knowledge!

Understanding a little of the science behind bread-baking improves your chances of making a delicious and successful loaf every time, so plan on taking home some chemistry knowledge too!

Things to look forward to:

  • Learn the difference between stone-milled and store-bought flours
  • Have an opportunity to work with our own fresh flours, stone-milled right here at Barton Springs Mill
  • Tour the mill
  • Leave a more confident sourdough baker ready to experiment in your home kitchen
  • Purchase BSM products at a special one-time discount

BYOB is encouraged for prime Sunday afternoon fun!

Tickets are non-refundable but definitely transferrable up to 5 days before the class date.

We care about the health & well being of our teachers, BSM staff, and guests. In keeping with the current Travis County Stage 3 recommendations, MASKS WILL BE REQUIRED, regardless of vaccination status. If you are unable to wear a mask, we invite you to wait until we're able to offer mask optional classes again.

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L
Yecora Rojo
Lucinda Rubio-Barrick

Excellent quality.

D
All-Purpose 'Standard' Blend
D.L.W.a.v.p.w.p.y.s.I.w.i.y.h.a.r.
short

The last two orders were incorrect. First order we ordered 3, 5lb All Purpose flower we got 2 1/2lb instead. We were charged the higher price. Second ordered we ordered 6, 5lb All Purpose flower and we got 6, 2 1/2lb instead.We were charged the higher price again. We would love a response to this problem. [****] Doyce

These make the best hummus.

Canned chickpeas just don’t measure up. These, plus Soom Tahini, plus a proprietary blend of citrus juice 🍋, olive oil, diced chilis 🌶 and spices, make the best hummus ever. And don’t even get me started on couscous salad. Happy and satisfied customer. Will absolutely order again.

J
Yecora Rojo
Jeremy Shapiro
Farine

I’m enjoying using your flours again especially to make breads of Italian and French parameters and types of European flours, learning curves!

R
Quanah
R.T.
Outstanding! Nutty flavor!

Wow! I have every wheat grain Barton offers and several not offered but this is my favorite! This has a beautiful nutty taste unique to it. I wish berries were available!!! Outstanding and well worth your trying it.