Quanah

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Type

A Barton Springs Mill Exclusive!

Quanah wheat hasn’t been tasted for about 50 years and we’ve worked hard to revive it for you!
A hard wheat suitable for breads and more, we can't wait to hear what you think of it!
  • Class: Hard Red Winter Wheat
  • Available types: Whole wheat
  • Grown by: Jerod Crawford (Enger Farms) in Joshua, Texas
  • Best for: artisan breads, enriched breads, cookies, pastries

Customer Reviews

Based on 1 review
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R
R.T.
Outstanding! Nutty flavor!

Wow! I have every wheat grain Barton offers and several not offered but this is my favorite! This has a beautiful nutty taste unique to it. I wish berries were available!!! Outstanding and well worth your trying it.

BSM Reviews

See what customers say

3361 reviews
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L
Yecora Rojo
Lucinda Rubio-Barrick

Excellent quality.

D
All-Purpose 'Standard' Blend
D.L.W.a.v.p.w.p.y.s.I.w.i.y.h.a.r.
short

The last two orders were incorrect. First order we ordered 3, 5lb All Purpose flower we got 2 1/2lb instead. We were charged the higher price. Second ordered we ordered 6, 5lb All Purpose flower and we got 6, 2 1/2lb instead.We were charged the higher price again. We would love a response to this problem. [****] Doyce

These make the best hummus.

Canned chickpeas just don’t measure up. These, plus Soom Tahini, plus a proprietary blend of citrus juice 🍋, olive oil, diced chilis 🌶 and spices, make the best hummus ever. And don’t even get me started on couscous salad. Happy and satisfied customer. Will absolutely order again.

J
Yecora Rojo
Jeremy Shapiro
Farine

I’m enjoying using your flours again especially to make breads of Italian and French parameters and types of European flours, learning curves!

R
Quanah
R.T.
Outstanding! Nutty flavor!

Wow! I have every wheat grain Barton offers and several not offered but this is my favorite! This has a beautiful nutty taste unique to it. I wish berries were available!!! Outstanding and well worth your trying it.