Interested in buying in bulk? Click HERE!
Interested in buying in bulk? Click HERE!
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Try this flour in our RECIPES:
Emmer is one of three ancient grains (along with einkorn and spelt) that constitute farro, first cultivated 9,600 BC in the Fertile Crescent.
The applications for this delicious and uniquely flavored grain are endless-- mix this flour with any of our hard wheat flours for flavorful, fast rising yeast breads. It adds a burst of flavor to hearth breads (up to 30%). It also makes great pasta, and whole berries can be cooked as a whole grain breakfast cereal. Additionally, Emmer is high in antioxidants and a great source of protein.
Loved it!
Made chocolate chip cookies using this flour. It made them very fluffy. Also used in banana bread. Delicious!
Emmer Flour (certified organic)
Love the quality of your flour. Made bread and it is delicious
Paper bag was broken.Wheat flour was spilled inside the package. Outside box was too small. You have folded wheat flour paper bag and packed in a small box. Paper bag broke in the transit. You should have packed in a bigger box when you are charging $16 for 5 lb wheat flour.
Hello! We are happy to help you with this issue. Please reach out to us at retail@bartonspringsmill.com.
Loved it!
Made chocolate chip cookies using this flour. It made them very fluffy. Also used in banana bread. Delicious!
Emmer Flour (certified organic)
Love the quality of your flour. Made bread and it is delicious
Paper bag was broken.Wheat flour was spilled inside the package. Outside box was too small. You have folded wheat flour paper bag and packed in a small box. Paper bag broke in the transit. You should have packed in a bigger box when you are charging $16 for 5 lb wheat flour.
Hello! We are happy to help you with this issue. Please reach out to us at retail@bartonspringsmill.com.