Banneton

Type

Bannetons are used to provide structure for shaped loaves of bread during proofing; also referred to as brotform or proofing baskets. They are normally used for doughs that are too soft or wet to maintain their shape while rising.

  • Top Rim Dimensions (boule): 9.5" Diameter x 4" H 
  • Top Rim Dimensions (oval): 10" L x 6" W x 3" H 
    • Base Dimensions (oval): 7.5" L x 3.5" W
  • Top Rim Dimensions (xl miche):  10.25" L x 3.75" H
    • Base Dimensions (xl miche):  7.25" Diameter
  • Material: Rattan
  • Color: Natural (undyed)
  • Unlined - Boule & Oval
  • Lined - Miche XL

Customer Reviews

Based on 9 reviews
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F
F.A.

Great

A
A.
very excited to bake with this!

great quality and arrived quickly in good condition.

S
S.B.
Banneton

Beautiful product. Great service!

P
P.
Banneton

My Banneton arrived in great shape, well protected and packaged. It looks great and ready to use this weekend! Thanks!

A
A.S.V.
Love the Bennetons!

These Bennetons are perfect for our Covid-era bread making. Thank you so much!

BSM Reviews

See what customers say

2831 reviews
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(5)

The flour is incredible! The bread we’ve baked was delicious and testy!

Excellent for sourdough!

I’ve been using this for sourdough pizza crusts and they turn out awesome!

Rouge de Bordeaux

New pizza staple

I'll never be able to make pizza without this flour ever again. It was so easy to work with, and there were more subtle flavors than I even knew what to do with. I found myself using fewer toppings so I could taste the dough more (and up until now pizza dough was just a vehicle for toppings).

K
Yecora Rojo
K.N.
Yecora Rojo

Beautiful flour. Made delicious sourdough. Tried the 00 think I’ll try regular next time for a heartier bread. Looking forward to trying other flours