Banneton

Type

Bannetons are used to provide structure for shaped loaves of bread during proofing; also referred to as brotform or proofing baskets. They are normally used for doughs that are too soft or wet to maintain their shape while rising.

  • Top Rim Dimensions (boule): 9.5" Diameter x 4" H 
  • Top Rim Dimensions (oval): 10" L x 6" W x 3" H 
    • Base Dimensions (oval): 7.5" L x 3.5" W
  • Top Rim Dimensions (xl miche):  10.25" L x 3.75" H
    • Base Dimensions (xl miche):  7.25" Diameter
  • Material: Rattan
  • Color: Natural (undyed)
  • Unlined - Boule & Oval
  • Lined - Miche XL

Customer Reviews

Based on 7 reviews
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S
S.B.
Banneton
P
P.
Banneton
A
A.S.V.
Love the Bennetons!
K
K.H.
Great local find!
A
A.K.

BSM Reviews

See what customers say

2550 reviews
98%
(2494)
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(3)
R
TAM 105
R.T.
Best heirloom flours
R
Turkey Red
R.R.
Most delicious grits ever
B
Ruby Lee
B.
All things good!