Butler's Gold Flour (certified organic)

Name: Butler's Gold Flour (certified organic)
Brand: Barton Springs Mill
Price: 9.0 USD
Availability: InStock

$9.00 - $17.00

Try this flour in our RECIPES:

Easy Pizza Dough Recipe

Butler's Gold is a modern wheat with high strength that performs very well in pizza doughs and breads.

Class: Hard Red Winter Wheat
Grown in:Alva, OK by 4 Generations Farms
This is a Modern grain. Learn more.

Available types: Whole Berry, Whole Wheat Flour, ‘00’ Flour What is ’00’?
Protein: 15.5%
Flavor profile:Neutral Classic Wheat, non-bitter, suitable for mixing with other high-value wheats
We love it in: Artisan Hearth Breads, Brownies, Cookies, Croissants, Crackers, Pizza, Pretzels, Yeasted Rolls and Breads

Remember! You don’t need a special recipe… you can use stone-milled flours in any recipe. If you find the outcome a bit dry, don't be afraid to increase the liquid in your recipe. Our flours are thirsty!

Butler's Gold Flour (certified organic)

Butler’s Gold “00” flour

What can I say? It is a wonderful flour! I have used it with all of my flour recipes. From deserts to bread, pizza dough etc. every item turned out fantastic. What a beautiful dough it makes. I’m constantly thinking of things to make, just to play with this flour.
Outstanding Barton Springs!!

Find it easy to work with

I love this flour. The feel of it, the color, and the taste. I make baking powder biscuits several times a week. And all types of bread (not sourdough) Thank you.

Perfect for pizza dough

This flour made the perfect dough for my pizza oven!

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TOUR: Friday, 8/9/2024 (CLOSE-TOED SHOES REQUIRED)

Great ‘00’ alternative for sourdough bread

I usually make my two-loaf sourdough batch with 65-75% white flour (King Arthur or Bob’s). Acquired Stardust (and Tam 105) to experiment as substitutes. Used about 40% Stardust, 20% Tam 105, 15% organic white. The remainder Red Fife whole wheat. Mix was easy, hydration requirements (75%) about the same. Dough quality very smooth and extensible. Flavor excellent: nutty and wheaty, great crumb, chewy crust. Finished color was lovely. Can’t wait to open my Yecora Rojo and Butlers Gold for the next batch

nice that it's ancient grain

I appreciate that it's an ancient grain. However, I cooked it for an hour and a half, and it was still kind of grainy in texture. Not what I expected from polenta. I would use it in other cornmeal recipes.

Best whole wheat flower EVER!!!!
Transforms my sourdough!!!!

Stone-Milled All-Purpose Flour - Premium Blend (Certified Organic)

Butler's Gold Flour (certified organic)

Customer Reviews

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