FEBRUARY 1, 2026: Pie Dough 101: Sweet & Savory Galettes
$150.00
TICKETS ARE FINAL SALE, NON-REFUNDABLE, and NON-TRANSFERABLE TO OTHER CLASSES.
Date: Sunday, February 1, 2026
Time: 12pm - 4pm
Cost: $150 per single-entry
Use our amazing fresh-milled flour in this hands-on class dedicated to mastering the art of the classic flaky pie dough. Guided by expert instruction from professional pastry chef and baker Ashley Whitmore, students will mix and bake an all-butter pie dough using flour fresh from the mills. You’ll learn techniques for mixing, storing, and shaping pie dough of all sorts shapes and fillings! You’ll create your own sweet or savory galette from start to finish using seasonal and fresh produce to enjoy fresh from the oven. Leave the class with a complete set of recipes, pro tips, and new inspiration for using flaky pie dough in both traditional and creative ways at home.
Perfect for home bakers, food lovers, and anyone curious about baking with fresh-milled grains!
Things to look forward to:
- Have an opportunity to work with our own fresh grains and flours, grown organically and stone-milled onsite!
- Learn all the secrets and pro-tips to making the flakiest of pie dough
- Make and eat fresh galettes using local seasonal ingredients
- Tour the mill with our Education Director
- Purchase BSM products at a 15% discount
BYOB is fine by us for participants 21+ 🥂
Class Policies:
TICKETS ARE FINAL SALE, NON-REFUNDABLE, and NON-TRANSFERABLE TO OTHER CLASSES. You may transfer tickets to another person to attend in your place - simply have them check in under the original name used to purchase the ticket(s).
By purchasing tickets to attend one of our classes, you acknowledge that you have read and agreed to our Participant Class Policies and Media Release.
Touring our facility requires that all participants adhere to health guidelines - all touring participants (included in ticket) will be required wear a hair net that effectively restraints all hair, including mustaches, goatees, and any other facial hair. Close-toed shoes and shirts that cover the underarms and shoulders are required for entering any part of our facility, per health code. No exceptions.
In keeping with the low COVID risk level in Travis County, masks are optional and up to personal discretion for this class.
In the event of class cancellation, we will email you to notify you of a canceled class.