For the love of flatbread! A collab between BSM and Austin Chef Deepa Shridhar, we present to you a collection of flours and recipes perfect for roti, naan, and beyond.
Butlers Gold '00' and Stardust '00' are two hard wheats that are adored for their durable protein structure and mild wheat flavor. They are also excellent choices for breads, pizza, focaccia, and anything needing structure.
You can replace 25% of your wheat flour with Emmer in any recipe or follow our recipe for 100% Emmer Roti here.
Garbanzos can be prepared according to the directions provided by The Spruce Eats
Learn more about Chef Deepa on Substack: Siccpalette.substack.com and on Instagram: @deepa.shridhar