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  • Rice Flour (certified organic)

    Size

    Get your bannetons ready! Rice flour is here for all your pre-bake dusting needs. 

    Why rice flour? Simply stated, it prevents sticking. When baking with a wheat flour, a well-hydrated dough will seek to create more gluten bonds and seasoning your basket with rice flour will prevent a sticky mess. 

     

     

    Customer Reviews

    Based on 8 reviews
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    C
    CK
    Rice Flour

    I don’t use much rice flour except for making shortbread and with my sourdough bread. BSM rice flour is a lovely white, clean flour. Very satisfied. Will definitely buy again when I need to restock.

    C
    Clema Owen-Patterson

    Barton Springs is amazing on how quickly your need is responded to whether big or small, they do it all! The quality of the product is exemplary! Thank you, Barton Springs. Clema

    E
    Emily Young
    Beautiful

    I don’t have much to say except I keep reordering it.

    B
    Betsy Spielman

    Rice Flour (certified organic)

    D
    David Wright
    Excellent

    I love this rice flour! Very tasty I like to make flat bread and pancakes!