Everything was great.
I baked a couple of basic whole wheat loaves yesterday with the bordeaux and they were beautiful. Smelled awesome, kneaded awesome, easy to work with. But the magic happened today! I ate eggs on toast for the first time in over a year this morning, and had a grilled cheese sandwich for lunch with no pain at all! I'm amazed--and the bread is really yummy too. :) Thank you so much!
First time buying here; love the hint of cinnamon in this flour, as others have said. I’ll be back for more!
Whole wheat sourdough turns out beautifully with this grind. I mix in a cup of rye flour, and get phenomenal taste and tooth.
Delicious flavor and smell!