New! Heartwell Purple Wheat (certified organic)
$13.00
SOLD OUT UNTIL HARVEST, 2026
Try this flour in our RECIPES:
A Barton Springs Mill Exclusive!
BSM has partnered with Oklahoma State University's Dr. Brett Carver and Bob Baker of 4 Generations Farm, Alva, Oklahoma, to bring you Heartwell - a modern purple wheat developed from the crossing of Big Country (a former BSM customer favorite) and Smith's Gold. The result is a wheat with purple pericarp/bran that contains at least three times the antioxidant anthocyanin found in conventional wheat, comparable with the concentrations found in blackberries. Additionally, Heartwell has a strong, rich flavor profile and aroma, with baking properties that match or exceed Butler's Gold! Barton Springs Mill was selected as the only mill to produce limited amounts of this wheat into whole wheat flour. While supplies last.
- Grown in: Alva, OK
- This is a Modern grain. Learn more.
Available types:
- Flavor profile: Hearty, classic wheat flavor
- We love it in:
Customer Reviews
Based on 7 reviews
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M
Absolutely delicious bread from this!! Cant wait until its back in stock!
M
This made a delicious loaf of bread!
J
We started with two simple yeast loaves. Unbelievable taste and texture! Great rise, softness, and wheat flavor. It’s hard waiting to buy more. Delicious!
G
Made a quick boule today with my first order. Absolutely phenomenal flavor! Cast iron pan on a charcoal grill and just love this new flavor in my bread list. Definite winner.
M
Beautiful color, aroma, and flavor profile. Subtle sweetness with the richness of the whole wheat. Great with butter.