This flour make very good pancakes and buscuits.
Tam 105 makes a good sourdough loaf, but I still prefer Ruby Lee which is not available.
Combined with Einkorn Whole Grain flour for sourdough loaf. Combined flours had a very nice nutty flavor and great crust. Much different than with regular whole wheat. Would recommend it.
Love this Polenta a coarse full flavor. Be patient when cooking, not to be rushed, but worth the time and effort.
Nutty and robust