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Add description, images, menus and links to your mega menu
A column with no settings can be used as a spacer
Link to your collections, sales and even external links
Add up to five columns
Add description, images, menus and links to your mega menu
A column with no settings can be used as a spacer
Link to your collections, sales and even external links
Add up to five columns
Add description, images, menus and links to your mega menu
A column with no settings can be used as a spacer
Link to your collections, sales and even external links
Add up to five columns
Butler's Gold is a modern wheat with high strength that performs very well in pizza doughs and breads.
I feel confident using BG when baking. Works great in cakes and bread. Yum!
Great flavor, and I have no reaction to it because it's organic. I've bought it a couple times and I've never seen anything that needed to be sifted out yet. I love that it's from an organic, regenerative local farmer in Oklahoma. Thank you!
Good Company and great service. The seed berrries arived very clean and are my favorte go to for sourdough bread baking. Best tasting hard red winter wheat berries Thanks for a great product.
I love all the flours I’ve used from Barton Springs. Butler’s Good is my go to for all my sourdough baking
I've been making sour dough bread with this wheat berry I freshly grind before using. It's so delicious and everyone I share it with loves it. It has a wonderful flavor so I don't taste as much of the sour dough flavor, but we love it. I don't even want to try anything else. I think it is a good healthy bread. Our orders are received timely and appreciated.
I feel confident using BG when baking. Works great in cakes and bread. Yum!
Great flavor, and I have no reaction to it because it's organic. I've bought it a couple times and I've never seen anything that needed to be sifted out yet. I love that it's from an organic, regenerative local farmer in Oklahoma. Thank you!
Good Company and great service. The seed berrries arived very clean and are my favorte go to for sourdough bread baking. Best tasting hard red winter wheat berries Thanks for a great product.
I love all the flours I’ve used from Barton Springs. Butler’s Good is my go to for all my sourdough baking
I've been making sour dough bread with this wheat berry I freshly grind before using. It's so delicious and everyone I share it with loves it. It has a wonderful flavor so I don't taste as much of the sour dough flavor, but we love it. I don't even want to try anything else. I think it is a good healthy bread. Our orders are received timely and appreciated.

