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    • Home / Products / Stone-Milled All-Purpose Flour - Premium Blend (Certified Organic)
    Stone-Milled All-Purpose Flour - Premium Blend (Certified Organic)
    Stone-Milled All-Purpose Flour - Premium Blend (Certified Organic)
    Stone-Milled All-Purpose Flour - Premium Blend (Certified Organic)
    Stone-Milled All-Purpose Flour - Premium Blend (Certified Organic)
    Stone-Milled All-Purpose Flour - Premium Blend (Certified Organic)
    Stone-Milled All-Purpose Flour - Premium Blend (Certified Organic)

    Stone-Milled All-Purpose Flour - Premium Blend (Certified Organic)

    $15.00 - $20.00
    Weight
    Type

    New to stone-milled flour? This is the perfect place to start. Use this 1:1 as flour in ANY recipe and you will taste the difference.

    Our custom-mixed, Premium All-Purpose flour is a combination of Rouge De Bordeaux and Sonora, sifted to ‘00’ and blended for the perfect combination of flavor, structure, and tenderness in cookies, cakes, and pies.

    Try it in our RECIPES:

    Fluffy Dinner Rolls

    Cast Iron Cornbread

    Italian Lemon Custard Tart

    Rye Sandwich Loaf

    French Cheese Puffs

    Brown Sugar Peach Crumble

    Classic Chocolate Cake

    Customer Reviews

    Based on 388 reviews
    99%
    (383)
    1%
    (4)
    0%
    (1)
    0%
    (0)
    0%
    (0)
    K
    KJarrell
    AP flour

    Met all my expectations

    K
    Karen Morter
    To My Surprise!

    I don’t really cook, but I do occasionally bake. So I bought the All Purpose Flour to make Banana Bread, and it was FABULOUS!

    D
    David Morris
    All Purpose for the Purpose of All….things baking

    Great flour quality, texture and taste. Great compliment to other hard red wheat flours for breads, cookies, pie crusts, and quick breads.

    G
    Gail Harshman
    Great flour!

    I love the whole wheat sour dough bread that I make with your wholesome flours.

    P
    Patricia Pinkston
    Excellent flour

    In the process of using this lovely and healthy(for my family), it has performed very nicely in cookies, muffins and pancakes.

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