Bulk Sonora Flour (certified organic)

Name: Bulk Sonora Flour (certified organic)
Brand: Barton Springs Mill
Price: 90.0 USD
Availability: InStock

$90.00 - $120.00

This is our bulk listing. Shop smaller quantities of Sonora flour here.

Sonora is one of the oldest surviving wheat varieties anywhere in North America. Predating Red Fife and Turkey Red wheat, it is a soft white, round winter wheat with pale red grains.

While earliest records document its existence in the mountain plains of Sonora, Mexico in the early 1700s, the wheat surely predates that era by generations. It was widely planted in California by the early 1800s.

Class:Soft White Winter Wheat
Grown in: Gila Bend, AZ by Oatman Farms
This is a Heritage grain. Learn more.

Available types: Whole Berry, Whole Wheat Flour,‘00’ Flour What is’00’?
Protein: 12.7% Learn more.
Flavor profile: Nutty and buttery
We love it in: Flatbreads, Pastries, Pancakes, Pie crust, Tortillas, Richly Flavored Breads (up to 50%)

Very flavorful

Performed well in pie crust and cookies. Great mild wheat flavor and lovely pale golden color

Great Corn Meal

I purchased the Hopi Blue Cornmeal. Wonderful flavor & great fun color!

Great bread flour

Red Fife is a favorite to mix with bread flour or to use alone in naturally leavened artisan breads and as sourdough starter refresher. I often mix with Einkorn. I like the Red Fife aroma, crumb, color, strength, and taste. I usually mill my own wheat berries but the milled flour from BSM is equally wonderful.

Love these

I add all three of these to my bread recipe that I made 2-3 times a week. I feel so healthy adding these grains in, and I’m so thankful Barton Springs offers them for me!!

This is my favorite wheat for sourdough bread. It's high protein content makes a wonderful loaf.

Bulk Sonora Flour (certified organic)

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