Stone Ground Cornmeal (certified organic)

Variety
Weight

Welcome to our rainbow of cornmeal! You truly can't beat stone-ground corn.

We love it in: Cornbread, Cornmeal Pancakes, Pie and Quiche Crust, Crusted Fish, Sweet Cornmeal Pies and Cakes.

Try any cornmeal color in our RECIPES:

Scroll down to see the flavor profile of each cornmeal. All of our corn is always non-GMO.

    Oaxacan Green

    Oaxacan Green corn is a centuries-old variety that is a favorite of the Zapotec peoples, utilized in their green tamales and tortillas.This dent variety exhibits complex nutty, earthy flavors and aromas, and is high in starch. It lends a subtle yellow-green hue when cooked or baked.
    • Grown in:Amarillo, TX & San Jon, NM by Farmers Leo and Zach Thrasher
    • This is Heirloom corn.
    • Available types: Whole Kernel, Cornmeal, Grits, Polenta
    • Flavor profile: Earthy and complex - our most unique corn flavor

    Hopi Blue

    Precursors of this strain of flint corn have been raised continuously for 800 years on the mesas of northern Arizona. Hopi Blue Corn was used by the Hopis to make ceremonial Piki Bread.It lends a bright and bold blue-purple hue when cooked or baked.
    • Grown in:Rockdale, TX by Farmer Jim Richardson
    • This is Heirloom corn.

    Yellow

    Good, old-fashioned yellow corn. This open-pollinated corn is a staple in any kitchen. Golden yellow and bursting with the flavor of sweet corn.
    • Grown in:Amarillo, TX & San Jon, NM by Farmers Leo and Zach Thrasher
    • This is Open-Pollinated corn.

    White

    A neutral, snowy white corn for all of your baking needs! Perfect when you don't want to affect the natural color of your creations.
    • Grown in:Amarillo, TX & San Jon, NM by Farmers Leo and Zach Thrasher
    Remember!You don’t need a special recipe… you can use any color of our stone-milled cornmeal in any recipe that calls for cornmeal. All of our corn is non-GMO.

      Customer Reviews

      Based on 51 reviews
      94%
      (48)
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      V
      Virginia Lake
      I love this corn meal

      Tender, finely ground, pretty color. Made terrific corn bread. I used no flour. I used organic whole milk yogurt, not butter milk.

      S
      Shayne
      Top notch organic white and blue cornmeal!

      Really good cornmeal, great quality, freshly ground and excellent flavor. I used to make Johnny cakes.

      T
      Tara

      Looks beautiful! Can’t wait to use it!

      G
      Gary Gackstatter
      WONDERFUL!!

      Just received my order of Hopi Blue Cornmeal. Shipping was quick, order was in great shape, product is
      beyond belief good!!! Just made some tortillas and they turned out perfect. Very authentic taste and quality!!!
      Thank you!!!

      C
      Cindi High

      Stone Ground Cornmeal (certified organic)