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Link to your collections, sales and even external links
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Add description, images, menus and links to your mega menu
A column with no settings can be used as a spacer
Link to your collections, sales and even external links
Add up to five columns
Add description, images, menus and links to your mega menu
A column with no settings can be used as a spacer
Link to your collections, sales and even external links
Add up to five columns
Butler's Gold is a modern wheat with high strength that performs very well in pizza doughs and breads.
When I make Shokopan-style sandwich bread, I thought Yecora Rojo 00 made this my favorite family bread. However, I recently tried Butler's Gold Flour which took the nuanced flavor up another notch. I still love the whole wheat notes of Yecora Rojo 00, but the Butler's Gold is just elegant.
Used this in crescent dough and didn’t adjust so he was a heavier/tough dough.
First time ordering from anywhere but a grocery store, really impressed by the quality and how quick my order arrived
Awesome deal!
I mean, I made pizza dough yesterday and i messed it up a little cooking it, but the flavor was so good. I finished a focaccia today, and it was as good as anything I have ever tasted. The mix you do with the bran is so good. I bake a lot. I'm so glad I saw your ad. I will definitely buy more. I'm excited to try different grinds. So flavorful, and such a wonderful texture. Thank you so much.
When I make Shokopan-style sandwich bread, I thought Yecora Rojo 00 made this my favorite family bread. However, I recently tried Butler's Gold Flour which took the nuanced flavor up another notch. I still love the whole wheat notes of Yecora Rojo 00, but the Butler's Gold is just elegant.
Used this in crescent dough and didn’t adjust so he was a heavier/tough dough.
First time ordering from anywhere but a grocery store, really impressed by the quality and how quick my order arrived
Awesome deal!
I mean, I made pizza dough yesterday and i messed it up a little cooking it, but the flavor was so good. I finished a focaccia today, and it was as good as anything I have ever tasted. The mix you do with the bran is so good. I bake a lot. I'm so glad I saw your ad. I will definitely buy more. I'm excited to try different grinds. So flavorful, and such a wonderful texture. Thank you so much.