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  • Stone-Milled All-Purpose Flour - Premium Blend (Certified Organic)

    Weight
    Type

    New to stone-milled flour? This is the perfect place to start. Use this 1:1 as flour in ANY recipe and you will taste the difference.

    Our custom-mixed, Premium All-Purpose flour is a combination of Rouge De Bordeaux and Sonora, sifted to ‘00’ and blended for the perfect combination of flavor, structure, and tenderness in cookies, cakes, and pies.

    Try it in our RECIPES:

    Fluffy Dinner Rolls

    Cast Iron Cornbread

    Italian Lemon Custard Tart

    Rye Sandwich Loaf

    French Cheese Puffs

    Brown Sugar Peach Crumble

    Classic Chocolate Cake

    Customer Reviews

    Based on 382 reviews
    99%
    (377)
    1%
    (4)
    0%
    (1)
    0%
    (0)
    0%
    (0)
    L
    Lin Cook
    Wonderful

    My daughter and I used the different flours for bread,pasta, cookies and cakes. The difference in your flour compared to store bought was very noticeable, especially when we made bread and rolls. Love it! Will be ordering more.

    D
    David Baggett

    Makes everything taste better!

    S
    Steve Berryman

    Good stuff

    E
    E N
    Great taste

    I use this blend to make my sourdough bread. I like to mix it with a whole wheat flour. The taste is amazing!

    M
    Melissa Key

    Excellent

    Customer Reviews

    Based on 382 reviews
    99%
    (377)
    1%
    (4)
    0%
    (1)
    0%
    (0)
    0%
    (0)
    L
    Lin Cook
    Wonderful

    My daughter and I used the different flours for bread,pasta, cookies and cakes. The difference in your flour compared to store bought was very noticeable, especially when we made bread and rolls. Love it! Will be ordering more.

    D
    David Baggett

    Makes everything taste better!

    S
    Steve Berryman

    Good stuff

    E
    E N
    Great taste

    I use this blend to make my sourdough bread. I like to mix it with a whole wheat flour. The taste is amazing!

    M
    Melissa Key

    Excellent