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  • Stone-Milled All-Purpose Flour - Premium Blend (Certified Organic)

    Weight
    Type

    New to stone-milled flour? This is the perfect place to start. Use this 1:1 as flour in ANY recipe and you will taste the difference.

    Our custom-mixed, Premium All-Purpose flour is a combination of Red Fife and Sonora, sifted to ‘00’ and blended for the perfect combination of flavor, structure, and tenderness in cookies, cakes, and pies.

    Try it in our RECIPES:

    Fluffy Dinner Rolls

    Cast Iron Cornbread

    Italian Lemon Custard Tart

    Rye Sandwich Loaf

    French Cheese Puffs

    Brown Sugar Peach Crumble

    Classic Chocolate Cake

    Customer Reviews

    Based on 363 reviews
    99%
    (360)
    1%
    (2)
    0%
    (1)
    0%
    (0)
    0%
    (0)
    T
    Timothy Brown

    Best flour for bead!

    M
    Matt Johnson
    Great Rolls!

    My wife and father are big dinner roll fans. I used this recipe and made the fluffy dinner roll recipe for Thanksgiving. They were a big hit, and I have been asked to make 2 batches of these rolls for Christmas. Great texture and flavor. I was happy with how they turned out and were a hit. I am looking forward to trying the homemade Cheez-It recipe for my daughter.

    E
    Elaine Swenson

    Stone-Milled All-Purpose Flour - Premium Blend (Certified Organic)

    P
    PatL
    Who can tell the difference?

    I never expected to see a difference with this flour, I was wrong. I made pie crust with this blend and oh my... tender, flaky, yummy. Try it!!

    D
    Debbi Duckworth

    It is great. Thanks

    Customer Reviews

    Based on 363 reviews
    99%
    (360)
    1%
    (2)
    0%
    (1)
    0%
    (0)
    0%
    (0)
    T
    Timothy Brown

    Best flour for bead!

    M
    Matt Johnson
    Great Rolls!

    My wife and father are big dinner roll fans. I used this recipe and made the fluffy dinner roll recipe for Thanksgiving. They were a big hit, and I have been asked to make 2 batches of these rolls for Christmas. Great texture and flavor. I was happy with how they turned out and were a hit. I am looking forward to trying the homemade Cheez-It recipe for my daughter.

    E
    Elaine Swenson

    Stone-Milled All-Purpose Flour - Premium Blend (Certified Organic)

    P
    PatL
    Who can tell the difference?

    I never expected to see a difference with this flour, I was wrong. I made pie crust with this blend and oh my... tender, flaky, yummy. Try it!!

    D
    Debbi Duckworth

    It is great. Thanks