Butler's Gold Flour (certified organic)

Try this flour in our RECIPES:

Easy Pizza Dough Recipe

Butler's Gold is a modern wheat with high strength that performs very well in pizza doughs and breads. 

  • Class: Hard Red Winter Wheat
  • Grown in:Alva, OK by 4 Generations Farms
  • This is a Modern grain.  Learn more.


  • Available types: Whole Berry, Whole Wheat Flour, ‘00’ Flour  What is ’00’?
  • Protein: 15.5%
  • Flavor profile:Neutral Classic Wheat, non-bitter, suitable for mixing with other high-value wheats
  • We love it in: Artisan Hearth Breads, Brownies, Cookies, Croissants, Crackers, Pizza, Pretzels, Yeasted Rolls and Breads

Remember! You don’t need a special recipeyou can use stone-milled flours in any recipe. If you find the outcome a bit dry, don't be afraid to increase the liquid in your recipe. Our flours are thirsty!

    Customer Reviews

    Based on 48 reviews
    Jett Sophia

    I love this flour. The feel of it, the color, and the taste. I make baking powder biscuits several times a week. And all types of bread (not sourdough) Thank you.

    Kirk Worthington
    Perfect for pizza dough

    This flour made the perfect dough for my pizza oven!

    Erik Fredrickson
    Solid flour for bread and other baking

    This is an excellent flour. I got the '00' and I've mostly been using it in my bread making, and in a few other recipes here and there. It has a light, malty sweetness that I quite like, and builds up strength quickly during stretch-and-folds or kneading. I've been very happy with the end products thus far!


    Fantastic flour! So flavorful and really fresh

    Rose Corbett
    Love Butler’s Gold

    Love the taste and texture this flour brings to my sourdough loafs. Plan to use it for future sourdough workshops I will hold in my neighborhood and recommend to others.