Sonora

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Sonora is one of the oldest surviving wheat varieties anywhere in North America. Predating Red Fife and Turkey Red wheat, it is a soft white, round winter wheat with pale red grains.

While earliest records document its existence in the mountain plains of Sonora, Mexico in the early 1700s, the wheat surely predates that era by generations. It was widely planted in California by the early 1800s.

  • Class:Soft White Winter Wheat
  • Grown in:Laveen, AZ by Farmette Janna Anderson of Pinnacle Farms
  • This is a Heritage grain.  Learn more.

 

  • Available types: Whole Berry, Whole Wheat Flour,‘00’ Flour  What is’00’?
  • Protein: Protein % is not indicative of soft wheat's baking performance, therefore we do not test for it.  Learn more.
  • Flavor profile: Nutty and buttery
  • We love it in: Flatbreads, Pastries, Pancakes, Pie crust, Tortillas, Richly Flavored Breads (up to 50%)
Remember! You don’t need a special recipeyou can use stone-milled flours in any recipe. If you find the outcome a bit dry, don't be afraid to increase the liquid in your recipe. Our flours are thirsty!

    Customer Reviews

    Based on 170 reviews
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    Tyler Becker
    Great flavour!

    Makes great flour! Used it in sourdough pancakes. Has a mild, sweet flavour.

    P
    PamelaTX
    Best pastry flour!

    Been making tart and pie crusts with Sonora flour and the results are spectacular.

    J
    Julie Will
    Loved it!

    This Sonora grain is so delicious. I’m pretty new to heritage grains, but this is my favorite yet for sweet baked goods. This made some fantastic cookies & pancakes! Such a great flavor. Sonora will become a staple in my home!

    A
    Amanda Jones
    Amazing customer service!

    Shipping is super fast, wheat berries are so clean! I had an issue with one of my bags busting during shipment and It was remedied and my new package sent out immediately! Great great customer service and product! One of my new favorites to buy wheat berries from!!!

    M
    Martha Wall

    Sonora

    BSM Reviews

    See what customers say

    3658 reviews
    98%
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    Sonora
    Tyler Becker
    Great flavour!

    Makes great flour! Used it in sourdough pancakes. Has a mild, sweet flavour.

    P
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