Stone Ground Cornmeal

Variety
Weight

Welcome to our rainbow of cornmeal! You truly can't beat stone-ground corn.

We love it in: Cornbread, Cornmeal Pancakes, Pie and Quiche Crust, Crusted Fish, Sweet Cornmeal Pies and Cakes.

Try any cornmeal color in our RECIPES:

Scroll down to see the flavor profile of each cornmeal. All of our corn is always non-GMO.

Bloody Butcher Red

Bloody Butcher is a deep red to burgundy colored dent corn, developed in Virginia in 1845. It lends a very muted burgundy hue when cooked or baked.
  • Grown in:New Braunfels, TX by Kameron Koepp
  • This is Heirloom corn.
  • Available types: Whole Kernel, Cornmeal, Grits, Polenta
  • Flavor profile: Earthy notes infused with classic corn flavor

Oaxacan Green

Oaxacan Green corn is a centuries-old variety that is a favorite of the Zapotec peoples, utilized in their green tamales and tortillas.This dent variety exhibits complex nutty, earthy flavors and aromas, and is high in starch. It lends a subtle yellow-green hue when cooked or baked.
  • Grown in:Amarillo, TX & San Jon, NM by Farmers Leo and Zach Thrasher
  • This is Heirloom corn.
  • Available types: Whole Kernel, Cornmeal, Grits, Polenta
  • Flavor profile: Earthy and complex - our most unique corn flavor

Hopi Blue

Precursors of this strain of flint corn have been raised continuously for 800 years on the mesas of northern Arizona. Hopi Blue Corn was used by the Hopis to make ceremonial Piki Bread.It lends a bright and bold blue-purple hue when cooked or baked.
  • Grown in:Rockdale, TX by Farmer Jim Richardson
  • This is Heirloom corn.

Yellow

Good, old-fashioned yellow corn. This open-pollinated corn is a staple in any kitchen. Golden yellow and bursting with the flavor of sweet corn.
  • Grown in:Amarillo, TX & San Jon, NM by Farmers Leo and Zach Thrasher
  • This is Open-Pollinated corn.

White

A neutral, snowy white corn for all of your baking needs! Perfect when you don't want to affect the natural color of your creations.
  • Grown in:Amarillo, TX & San Jon, NM by Farmers Leo and Zach Thrasher
Remember!You don’t need a special recipe… you can use any color of our stone-milled cornmeal in any recipe that calls for cornmeal. All of our corn is non-GMO.

    Customer Reviews

    Based on 22 reviews
    95%
    (21)
    5%
    (1)
    0%
    (0)
    0%
    (0)
    0%
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    s
    susan gary
    Cornmeal

    The best pancakes I love them

    S
    Samir Lelic

    I made a corn bread, it is very good but expensive.

    L
    Linda
    Great cornmeal

    This cornmeal makes fantastic cornbread and cornmeal waffles!

    C
    Christopher Williamson
    Cornmeal

    Great packaging and fairly quick shipping. Just waiting for the butchers blood to be in stock

    E
    Eleanor Morris

    Stone Ground Cornmeal

    Customer Reviews

    Based on 22 reviews
    95%
    (21)
    5%
    (1)
    0%
    (0)
    0%
    (0)
    0%
    (0)
    s
    susan gary
    Cornmeal

    The best pancakes I love them

    S
    Samir Lelic

    I made a corn bread, it is very good but expensive.

    L
    Linda
    Great cornmeal

    This cornmeal makes fantastic cornbread and cornmeal waffles!

    C
    Christopher Williamson
    Cornmeal

    Great packaging and fairly quick shipping. Just waiting for the butchers blood to be in stock

    E
    Eleanor Morris

    Stone Ground Cornmeal