Yecora Rojo Wheat Berries (certified organic)

Name: Yecora Rojo Wheat Berries (certified organic)
Brand: Barton Springs Mill
Price: 11.0 USD
Availability: InStock

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$11.00 - $18.00

Weight

2.5 lb

5 lb

Type

Whole Berries (Unmilled) sold out

Qty

Click here to learn how to cook and sprout whole berries.

Yecora Rojo is a standout performer for bread making; it is texturally smooth and lightweight, while exuding buttery and creamy flavors that enhance the end results of any baked item. Out of all the varietals we offer, Yecora Rojo is a Mill favorite! It can be used as bread flour in any recipe. Learn more about it in this video.

A favorite of West Coast artisan sourdough bakers, like Tartine, Yecora Rojo was developed by the International Maize & Wheat Improvement Center in Cooperation with the Mexican ministry of Agriculture in Mexico. It was first received in California in 1970.

Class: Hard Red Winter Wheat
Grown in: Alva, Ok by 4 Generations Farms
This is a Modern grain. Learn more.

Available types: Whole Berry, Whole Wheat Flour, ‘00’ Flour What is ’00’?
Protein: 15.5%
Flavor profile: Buttery, creamy and malty
We love it in: Artisan Hearth Breads, Brownies, Cookies, Croissants, Crackers, Pizza, Pretzels, Yeasted Rolls and Breads

Our whole wheat and rye berries and corn kernels are natural agricultural products. We rigorously clean and inspect every product, but removing all foreign material is impossible. Please inspect your grain prior to cooking or milling.

Yecora Rojo wheat berries

Milled these in my Nutramill Harvest grain mill- beautiful clean wheat berries. I made an artisan sourdough bread loaf- mixed with organic white AP flour at 40/60 ratio because my family doesn’t like 100% whole grains- yet. Mixed in Ankarsrum mixer for 16-18 minutes using dough roller. Loaf had beautiful color, rise and taste! Will definitely buy again- great quality grains! No bugs or dirt in any of the several other grains I ordered either! Am now a big fan of Barton Springs Mill

Great flavor

My first recipe was 100% fresh milled Yecora Rojo English muffins, wonderful flavor. I have never purchased Yecora Rojo and now it will be a staple of mine. Can’t wait to make some sourdough bread!

Delicious and versatile!

Yecora Rojo is one of the most delicious varieties of red hard wheat I have tried. My bread turned out with a moist tender crumb and a buttery sweet flavor. My family's new favorite!

Wonderful product!

We have absolutely loved our wheat berries! They’ve made the best tasting bread! I ordered both some red and white.

Yecora Rojo Yummmm!

I milled the Yecora Rojo Wheat Berries to make sourdough bagels. They're soooo good! The dough rose surprisingly well for low hydration wholegrain. The bagels are so flavorful, they have a tender crumb & chewy crust. Best bagels I've ever made! BSM, your wheat berries are super good, can't wait to try others that you offer.

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Yecora Rojo Wheat Berries (certified organic)

Customer Reviews

Customer Reviews