Yecora Rojo Flour (certified organic)

Name: Yecora Rojo Flour (certified organic)
Brand: Barton Springs Mill
Price: 12.0 USD
Availability: InStock

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$12.00 - $28.00

Weight

2.5 lb

5 lb

Type

Whole Wheat Flour sold out

'00' Flour sold out

Qty

Try this flour in our RECIPES:

Naturally Leavened Sourdough Bread

Whole Wheat Cocoa Brownies

Bakery Joju's Pizza Dough

Rye Sandwich Loaf

Yecora Rojo is a standout performer for bread making; it is texturally smooth and lightweight, while exuding buttery and creamy flavors that enhance the end results of any baked item. Out of all the varietals we offer, Yecora Rojo is a Mill favorite! It can be used as bread flour in any recipe. Learn more about it in this video.

A favorite of West Coast artisan sourdough bakers, like Tartine, Yecora Rojo was developed by the International Maize & Wheat Improvement Center in Cooperation with the Mexican ministry of Agriculture in Mexico. It was first received in California in 1970.

Class: Hard Red Winter Wheat
Grown in: Alva, Ok by 4 Generations Farms
This is a Modern grain. Learn more.

Available types: Whole Berry, Whole Wheat Flour, ‘00’ Flour What is ’00’?
Protein: 13.5%
Flavor profile: Buttery, creamy and malty
We love it in: Artisan Hearth Breads, Brownies, Cookies, Croissants, Crackers, Pizza, Pretzels, Yeasted Rolls and Breads

Remember! You don’t need a special recipe… you can use stone-milled flours in any recipe. If you find the outcome a bit dry, don't be afraid to increase the liquid in your recipe. Our flours are thirsty!

Very good 😊

I really love this flour. I’ve been using it mixed with bread flour, and I think it’s the best combination. The texture and flavor are amazing, both for bread and pizza. I haven’t tried it on its own yet, but I’m very happy with the results so far. I would definitely buy it again because it’s ideal for baking.

beautiful earthy flour

I've always made bread and I am so happy I discovered this flour. I use it in my favorite recipe for mixed grain loaf with sunflower seeds. It is earthy and rich. I mix it with all purpose flour.

Wonderful flour

Yecora Rojo Flour (certified organic)

Best flour ever

I really love the color and flavor of this flour. Im a hobby baker and it's all I use for my sourdough bread I sell at the Farmers market.

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Yecora Rojo Flour (certified organic)

Customer Reviews

Customer Reviews