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Link to your collections, sales and even external links
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Link to your collections, sales and even external links
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Link to your collections, sales and even external links
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Click here to learn how to cook and sprout whole berries.
Yecora Rojo is a standout performer for bread making; it is texturally smooth and lightweight, while exuding buttery and creamy flavors that enhance the end results of any baked item. Out of all the varietals we offer, Yecora Rojo is a Mill favorite! It can be used as bread flour in any recipe. Learn more about it in this video.
A favorite of West Coast artisan sourdough bakers, like Tartine, Yecora Rojo was developed by the International Maize & Wheat Improvement Center in Cooperation with the Mexican ministry of Agriculture in Mexico. It was first received in California in 1970.
As a newcomer to fresh milled flour, I am beginning to find my niche of which wheat berries we like. This one has definitely been one that I have ordered again, and I will continue ordering.
Barton Springs Mill is also one of my favorites! The wheat is very clean, fresh, and well packaged. Their customer service is top-notch.
I love the Yecora Rojo wheat berries for milling my own grain for homemade bread. The flavor is so good. A hearty wheat.
Yecora Rojo Wheat Berries (certified organic)
I am a home baker. I get whole grains from BSM and mill them for sourdough bread. I always finds BSM grains to be of top quality and are very clean. No stones or junk mixed in the grains. Keep up the good work!
I have just ventured into the world of milling and baking with fresh milled flour. These berries exceeded my expectations! Such a rich, delicious flavor. And knowing they are quality grains free of toxins makes my heart happy
As a newcomer to fresh milled flour, I am beginning to find my niche of which wheat berries we like. This one has definitely been one that I have ordered again, and I will continue ordering.
Barton Springs Mill is also one of my favorites! The wheat is very clean, fresh, and well packaged. Their customer service is top-notch.
I love the Yecora Rojo wheat berries for milling my own grain for homemade bread. The flavor is so good. A hearty wheat.
Yecora Rojo Wheat Berries (certified organic)
I am a home baker. I get whole grains from BSM and mill them for sourdough bread. I always finds BSM grains to be of top quality and are very clean. No stones or junk mixed in the grains. Keep up the good work!
I have just ventured into the world of milling and baking with fresh milled flour. These berries exceeded my expectations! Such a rich, delicious flavor. And knowing they are quality grains free of toxins makes my heart happy