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Link to your collections, sales and even external links
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Click here to learn how to cook and sprout whole berries.
Yecora Rojo is a standout performer for bread making; it is texturally smooth and lightweight, while exuding buttery and creamy flavors that enhance the end results of any baked item. Out of all the varietals we offer, Yecora Rojo is a Mill favorite! It can be used as bread flour in any recipe. Learn more about it in this video.
A favorite of West Coast artisan sourdough bakers, like Tartine, Yecora Rojo was developed by the International Maize & Wheat Improvement Center in Cooperation with the Mexican ministry of Agriculture in Mexico. It was first received in California in 1970.
Yecora Rojo is one of my absolute favorite flours and since I started home milling I've relied on the beautifully clean grains from BSM. The grains grind up perfectly and I've never had an issue with foreign bits in them.
As a newcomer to fresh milled flour, I am beginning to find my niche of which wheat berries we like. This one has definitely been one that I have ordered again, and I will continue ordering.
Barton Springs Mill is also one of my favorites! The wheat is very clean, fresh, and well packaged. Their customer service is top-notch.
I love the Yecora Rojo wheat berries for milling my own grain for homemade bread. The flavor is so good. A hearty wheat.
Yecora Rojo Wheat Berries (certified organic)
I am a home baker. I get whole grains from BSM and mill them for sourdough bread. I always finds BSM grains to be of top quality and are very clean. No stones or junk mixed in the grains. Keep up the good work!
Yecora Rojo is one of my absolute favorite flours and since I started home milling I've relied on the beautifully clean grains from BSM. The grains grind up perfectly and I've never had an issue with foreign bits in them.
As a newcomer to fresh milled flour, I am beginning to find my niche of which wheat berries we like. This one has definitely been one that I have ordered again, and I will continue ordering.
Barton Springs Mill is also one of my favorites! The wheat is very clean, fresh, and well packaged. Their customer service is top-notch.
I love the Yecora Rojo wheat berries for milling my own grain for homemade bread. The flavor is so good. A hearty wheat.
Yecora Rojo Wheat Berries (certified organic)
I am a home baker. I get whole grains from BSM and mill them for sourdough bread. I always finds BSM grains to be of top quality and are very clean. No stones or junk mixed in the grains. Keep up the good work!